Anyone interested in haute cuisine will know about the village of Auguste Escoffier, "king of chefs, and chef of kings". This immense figure in culinary art is omnipresent, and the eponymous Museum and Foundation still continue to attract chefs on pilgrimages from all over the world And then there's the Peach Melba!
Delve into the world of culinary art in all its many forms (utensils, menus, table-laying, sugar and chocolate sculptures, etc.) and the top chefs keeping the modern French culinary tradition alive. Interactive tour for kids.