- Come and learn about the agronomy of cocoa trees and discover the different stages in the transformation of cocoa into chocolate.
Discover the different aromatic profiles of our chocolate bars, and enjoy a tasting session. You'll leave with a chocolate bar of your choice. - One visit and one tasting per Pass.
May 2 to November 30. Every day except Monday, 10 am to 6 pm. Reservations required. No visits during Easter and Christmas holidays.
